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Month: October 2019

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David Hazelhop Hazy IPA

Home Beer Brewing Brewery

Home Beer Brewing Brewery

Recently I took about 8 months off from brewing beer. I have had a lot going on in my life and homebrew had to take a back burner for a little while. But there is something about October. It just feels like beer brewing season for me.  The air started getting a little cooler and I began to remember all of those little things that I enjoy so much about home beer brewing.  So I crafted a recipe, got some friends together and we brewed up a batch of Hazy IPA that we are calling David Hazelhop.  If it turns out to be good, I will post the recipe.  I have a few ideas for some tweaks that I would like to make on it for the next time, so we will see.  This was my first time using malted oats and I think I will add more of them to the next batch if this one turns out well.  Here are some photos from this brewing session.

 

Home Brewing Beer

Home Brewing Beer – Photo of me and the gang after the brew session, enjoying a can of Monkish Hazy

Homebrew, Homebrewing, Home Beer Brewing, German Mandarina Hops

Homebrew, Homebrewing, Home Beer Brewing, German Mandarina Hops

Transferring the Hazy IPA wort to the conical fermenter

Transferring the Hazy IPA wort to the conical fermenter

Homebrew, Homebrewing, Home Beer Brewing

My buddy not to excited about having to scrub up the mash tun

Homebrew, Homebrewing, Home Beer Brewing, Prost!

Homebrew, Homebrewing, Home Beer Brewing, Prost

 

Once this batch finished up I will either try to brew a slightly different version or try an idea that I have for a Viking IPA that uses the Kveik yeast!

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