West Coast Brewer Home Brewing Blog

DampRid Product Review

DampRid Product Review

 

After adding new carboys to my fermentation freezer, I will typically get excess condensation buildup. If left unattended, the moisture can lead to mildew and mold growth in the freezer. To help reduce moisture, I will typically wipe the inside of the freezer down with a dry towel every couple of days and leave a container of DampRid inside. The DampRid does a good job of absorbing the excess moisture and keeps the freezer free of mold. It is relatively inexpensive and usually lasts for a couple of months.

 

It can be purchased here:

DampRid Moisture Remover

 

I rate DampRid at 4 out of 5 stars.

Use DampRid to remove moisture from your fermentation freezer or keezer

Use DampRid to remove moisture from your fermentation freezer or keezer

1 Comment

  1. BeerNut

    Thanks for the advice, Damprid worked out well for me.

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